Changzhou cassava flour dryer - Jiangsu Zhenxing Dryingbrief introduction

The equipment belongs to a box type structure, with multiple layers of conveyor belts inside the box. The conveyor belts circulate inside the box, and materials enter the box from the hopper. Through the uniform plate of the conveyor device, the materials are evenly distributed on the * layer conveyor belt. Through the transmission of the chain, the materials are flipped into the lower layer by the chain, and the lower layer is alternately flipped in reverse until the last layer is unloaded. The dry air generated by the air passing through the heat exchanger is blown upwards in layers by the bottom of the fan and comes into contact with the counter current material, carrying out mass and heat transfer to achieve the purpose of removing moisture.

ChangzhouCassava flour dryerscope of applicationIt is an ideal equipment for drying cassava slices, garlic slices, pumpkin, goji berries, carrot konjac, yam, bamboo shoots, horseradish, onions, apples, sweet potato slices, eggplant slices, potatoes, tomatoes, candied fruits, chestnuts, tea leaves, radishes, mint leaves, bee flowers, scallions, roses, lavender, and more.

ChangzhouCassava flour dryerProduct Features

The drying area, air pressure, air volume, and drying temperature of the mesh belt can be adjusted to meet the characteristics and quality requirements of vegetables.
◆ Different processing techniques and necessary auxiliary equipment can be used according to the characteristics of vegetables.

Our company has it all year roundCassava flour dryerPrototype and in stock. Welcome new and old customers to call, visit the factory for on-site inspection, or conduct material testing!