Instrument usage
The ET1181 turbidity meter is designed based on the principle of Rayleigh scattering, using multiple detectors and sample rotation technology for measurement, and equipped with a water bath function. It is used for quantitative analysis of trace insoluble substances and chromaticity in liquids such as beer/beverages, and is particularly suitable for quality testing and control of beer/beverage products in beer/beverage production enterprises.
Instrument characteristics
Designed based on the principle of scattering to accurately reflect the turbidity level of the sample
Using optical compensation methods to reduce the influence of color
Rotate multi-point measurement to eliminate the influence of bottle wall and make the results more reliable
Automatic centering device ensures that the position of the bottle is at the center of rotation, ensuring accurate measurement
□ Water bath function, eliminates the influence of water droplets on the outer wall of the measuring bottle, and can also be used for temperature alternating tests
Rotary handle water valve, with an extremely long service life
□ Measuring bottle with lid, beneficial for eliminating the influence of bubbles
LCD Chinese display, intuitive and friendly
Automatic range change, easy to use
Multiple units to choose from, suitable for different occasions
Electrical isolation design to avoid water contact with electrical appliances and ensure safe use
Instrument performance
Measurement range: 0-5 EBC
□ Minimum resolution: 0.01 EBC
□ Repeatability: 1.5%
Measurement wavelength: 550 nm
□ Measurable bottle: Φ50~Φ90 mm, Maximum height of 320 mm
Water bath capacity: 1.6 L
Water bath flow rate: 0.3 L/min
□ Power supply: 220 V, 120 W
□ Dimensions: 380 × 350 × 385 mm
□ Environmental temperature: 5-25 ℃