1. Weighing system to determine the weight of eggs;
2. Use ultrasonic sensors to test protein height and yolk color without touching the egg;
3. Automatically measure protein height and calculate HU value;
4. Display and print test values and calculation results;
5. The test results have high accuracy;
6. Stable testing performance, unaffected by the abilities of operators
7. Shorten the testing time to 17 seconds
8. The connection between software and an external computer has the following characteristics:
a. Improve data storage and recovery
b. Advanced Data Processing
c. Superior printing options
1. Egg weight range: 30-150 g+/-0.1 g. The measured objects include chicken, duck, goose and other poultry eggs
2. Protein height: 0mm -30mm+/-0.1mm
3. Egg yolk color: 1-15 according to Roche color fan
4. Haff value: 0-130 HU
5. Egg grade: AA : 72 or higher A: 71 – 60 B : 59-31 C: 30 or lower
6. External dimensions: W x H x D 280mm (11') x280mm (11') x 330mm (13')
7. Measurement time: less than 20 seconds
8. Storage: 100 measurements
9. Weight: 6.5 KG
10. Power supply: Full range 90-230 V 50/60 Hz
11 * PC software: includes - can connect to a computer, improve data storage, recovery, processing, and program options. The data is displayed in Excel spreadsheet format
12. Calibration: Users can calibrate themselves, which is convenient and fast
13 * Built in printer: real-time data recording, more portable operation
14. CE certification: with European pass