Rotating fully automatic vacuum capping machine	Linear fully automatic vacuum capping machine

Equipment Name: Fully Automatic Apple Vinegar Vacuum Capping Machine

Model: JBJX-110 (fully automatic)

Scope of application: Mainly applicable to the extraction and capping of various three (four) screw cap glass bottles in industries such as food and beverage, seasoning, honey, canned food, and health products.

Main features:

(1) Mainly used for automatic sealing of sauce products and canned products.

(2) Adopting a fully sealed vacuum structure, the vacuum degree can be set as needed.

(3) Realize automatic bottle feeding, automatic bottle loading, automatic vacuum suction, automatic cap rotation, and automatic bottle discharge, without vacuuming any bottles, to extend the shelf life and taste of the objects inside the glass bottle.

(4) All stainless steel used is made of 304 material.

The fully automatic apple cider vinegar vacuum capping machine is mainly used for vacuum capping of the following two types of food:

Sauce based foods: Douban sauce, tomato sauce, soy sauce, chili sauce, seasoning sauce, barbecue sauce, peanut butter, mushroom sauce, beef sauce, jam, etc.

Canned foods: canned fruits, canned vegetables, apple cider vinegar, canned fish, canned mushrooms, canned oranges, etc.

Main technical parameters:

Machine model: JBJX-110

Screw cap diameter: φ 38- φ 82mm

Applicable bottle height: 60-150mm

Applicable bottle diameter: φ 28- φ 110mm

Cap rotation speed: 30-100bots/min

Power supply: 220V/50Hz 1500W

Weight: 450KG

The Jiubo brand fully automatic apple cider vinegar vacuum capping machine is suitable for vacuum capping various canned and sauce products. It is genuine and of guaranteed quality, and is popular both domestically and internationally!

Process diagram of fully automatic apple cider vinegar vacuum capping machine: