Vacuum capping machineIntroduction:

This device isVacuum capping machineAdopting integrated mechanical and electrical design, PLC electronic fiber optic sensing control *Complete the process of bottle entry, vacuum extraction, cap rotation, and bottle extraction No vacuum is applied without a bottle, and the lid is not rotated when the vacuum pressure is not lower than 3kg negative pressure. This truly ensures that there is no oxygen inside the bottle to ensure that the oil and fat of the material do not oxidize or spoil, there is no bacterial growth, and the shelf life is extended It is an ideal choice for industries such as food, beverage, canned food, and pharmaceuticals

The device is easy to operate and maintain Easy to clean

Main technical parameters:

Production capacity: 10-20 bottles per minute

Applicable bottle mouth specifications: 38-85mm

Gas source pressure: 0.6-0.8mpa

Vacuum negative pressure: 0.03-0.07mpa

Total power: 0.26kw

Power supply voltage: 220V 50HZ

Dimensions (length x width x height): 2000 x 850 x 1550 (mm)

Weight: 260kg

Vacuum pump: 380v/220v power (Power) 3.5-5.5kw

Pressure of gas storage tank: 0.06-0.09 MPa